So, you’ve registered your kitchen on Homlunch and you’re ready to welcome diners?

Congratulations! 🎉

Now comes the exciting part: Attracting people who want to taste your unique flavor.

Homlunch provides the platform,
but you can boost your success from home with a few simple steps that really work.

Here are the best tips to promote your kitchen both on and off Homlunch:

1. Take great photos – They’re your first impression

The photos of your dishes are the first thing diners will see.

📸 Make sure to:

  • Use natural light (near a window)

  • Present the finished dish on a nice plate

  • Avoid heavy filters

  • Include at least one photo of your space or table

Pro tip: Overhead shots (top-down view) with a clean background work best.

2. Choose a good name and description

Your kitchen should sound delicious and trustworthy.
Avoid generic names like “Mexican Food”.

Better examples:

  • “Doña Marta’s Yucatecan Flavor”

  • “Tamales with a Story”

  • “Country Cooking in the City”

In your description, say something short but heartfelt:
"I’ve been cooking for my family for over 20 years. Now I want to share my flavor with neighbors looking for real, homemade food."

3. Share on social media and local groups

Homlunch has its own reach, but your kitchen can have its own voice too.

✅ Share your menu photos and links on:

  • Your personal Facebook

  • Neighborhood or community groups

  • WhatsApp groups

  • Instagram or Facebook stories

🎯 Always invite people to book directly through Homlunch.com

4. Ask for reviews from your first guests

Reviews build trust.

📩 After each meal, send a message like:
"Thank you for coming! I really enjoyed hosting you. If you liked the food, could you leave me a review on Homlunch? It really helps."

Good reviews + great ratings = more bookings.

5. Use Homlunch tools

The platform supports you with:

  • Social media promotion

  • Reposts of your stories on @homlunch

  • Local ad campaigns

  • Automatic WhatsApp messages with location

  • Referral bonuses when you bring in other kitchens

Tip: Use the referral program to invite friends who cook. You both earn!

6. Pick your best time slots

Think about when you can cook calmly and without stress.

🕐 The most popular time slots are:

  • Lunch between 1:00 and 3:00 p.m.

  • Light dinners from 7:00 to 9:00 p.m.

  • Full weekends

You control your rhythm. Only open when you can truly offer a good experience.

7. Offer experiences, Not just food

Can you tell a story behind your recipe?
Is there a special technique? A family tradition? A drink to pair with it?

🎉 People want more than a dish, they want emotion and connection.

Example:
"My chicken soup recipe was passed down by my grandmother in Chiapas. I serve it with handmade tortillas and a touch of crushed dried chile that I prepare myself."

Ready to shine on Homlunch?

Promoting your kitchen doesn’t require money or influencer skills.
All you need is:

✅ Great flavor
✅ A desire to share
✅ Consistency and kindness

Log into your kitchen panel, update your profile, and start sharing your table with more people.