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A flavor too real for restaurant menus If you've only tasted queso relleno at a restaurant, you’re missing the version that’s made slowly at home, the way it’s always been. The kind with tender minced pork, raisins, almonds,[...]

What if the food you cook with love… could earn you real income? Some people cook incredibly well and don’t even know it.Others know it—but have never had the opportunity to share it. Homlunch was made for them. A platform that lets[...]

Eating like at home with all the safety you expect When you book a meal through Homlunch, you're not ordering fast food.You're choosing a real, homemade, and safe experience. That’s why Homlunch has set strict hygiene and quality[...]

2025 will be the year of intentional eating Homlunch isn’t just homemade food.It’s connection, innovation, and cultural memory  all served on a plate. In 2025, our registered kitchens will showcase trends that redefine how we[...]

Still think restaurants are the best way to eat? Think again. Some of the most unforgettable meals don’t come from 5-star restaurants...They come from a grandmother’s kitchen, cooked with love and passed down for[...]