Monterrey, known as the “Sultana del Norte” (Queen of the North), is a city that beautifully blends modern life, culture, and deep-rooted traditions. Its people are hardworking, welcoming, and passionate about good food. But what truly defines Monterrey is its love for authentic northern flavors, smoky grilled meats, hearty beans, warm tortillas, and that unmistakable touch of home-style cooking that turns every meal into a celebration.
At Homlunch, we believe that the best way to get to know a city is through its homemade food. Beyond restaurants and popular dining spots, there’s a more personal experience waiting to be discovered, one that takes place around a family table, where the smell of food mingles with stories, laughter, and recipes passed down through generations.
If you’re new to the platform, here you can learn what Homlunch is and how the Airbnb of food works in Mexico.
🍲 The Charm of Home-Style Cooking in Monterrey
While Monterrey is famous for its energy and industrial drive, it also hides kitchens full of local flavor. From the beloved cabrito (roasted goat) to machaca con huevo or tacos de arrachera, each dish tells a story about northern identity and pride.
Imagine sitting at a host’s table, enjoying those same recipes made with fresh ingredients and love, just as they would cook for their own family. That’s the heart of Homlunch: connecting people through authentic homemade food, served with care and warmth.
🏡 Eat Like a Local: An Experience Beyond Taste
Every city has its rhythm, and in Monterrey, that rhythm can be tasted. Sharing a meal with a local host isn’t only about delicious food, it’s about real connection. It’s about hearing stories, discovering traditions, and understanding how food brings people together.
Homlunch invites you to experience Monterrey through its people, one meal at a time. Because there’s no better way to discover a city than by sitting down at a local table.
🌟 The Future of Homemade Dining in Monterrey
Homlunch is paving the way for more hosts in Monterrey to share their kitchens and their stories. Each new host represents an opportunity to show the world what it means to cook from the heart.
And while only a few kitchens are currently opening their doors, more people every day are discovering this unique way of connecting through food. Monterrey has everything it takes to become one of Mexico’s most authentic home-cooked dining destinations.
Monterrey is just the beginning. Homlunch already connects diners with hosts in CDMX, Guadalajara, Mérida, Cancún, Puebla, Querétaro, San Luis Potosí, León, Toluca, and Tijuana. Discover all active cities and find the closest kitchen to you to enjoy an authentic experience or open your own table and share your cooking. 👉 See active locations
If you want to see which areas and hosts are already offering this experience, take a look at where to enjoy family meals at hosts’ homes in Monterrey
💬 A Closing with a Taste of Home
Every homemade dish is a love letter to where we come from. In Monterrey, that letter is written with fire, grilled meat, and traditions that endure.
If you love to cook and share, Homlunch gives you the chance to open your kitchen to the world. Because every new kitchen that joins brings Mexico closer to its most authentic flavor, the one that’s born at home.
